Make some pumpkin bread!

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What do you do when you Thanksgiving is over and you have 5 beautiful pumpkins left on your front porch?  

Make a Frosty  Then what do you do when Christmas is over and you have a Mr Frosty?  

Make some pumpkin bread!

 https://www.foodnetwork.com/recipes/alton-brown/pumpkin-bread-recipe-1911283

Even though my pumpkin was a big guy instead of the small kind he reccommended, it still turned out delicious.  The pumpkin seeds didn't work out for me.  I toasted mine but they just were big and chewy, not crunchy at all.  Maybe too old?   I added walnuts instead on next batch - superb!  Watch the video if you get a chance and follow his directions on creating something like an emulsion with the eggs, sugar, and veg oil and vanilla extract.  It was a new procedure to me, but I think it made a big difference in the bread.  Like he says, most recipes put the sugar with the dry ingredients!

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